A Delicious, Healthy Choice
Point Loma Seafood's serves hot food from 10:30am until closing
Monday thru Saturday, Sundays, 11:00am to close. Our fresh
fish is lightly breaded, not battered, and fried in cholesterol
free soybean oil. All our recipes are homemade including our
tarter and cocktail sauce. We use only the freshest products
in all our recipes. Our goal is to provide for you the freshest
seafood meals available. The plates are served with fries,
slaw, and lemon and tarter or cocktail sauce.
Sandwiches are served on fresh San Francisco Sourdough bread
with tarter served on the bread. We also serve an assortment
of seafood's salads and cocktails. And fresh homemade Clam
Chowder. Both Manhattan and New England style. Served in 8oz.
cups, 12 oz. bowls and Sourdough bread bowls. We also served
daily specials. Please call, 619.223.1109 for those items.
Map to our location